Food
Recipe of the Month: Vegan Oven Pumpkin Spaghetti
With a pumpkin, you can prepare so much more than just pumpkin soup: Our recipe of the month shows you how to create vegan oven-roasted pumpkin spaghetti that not only...
Recipe of the Month: Vegan Oven Pumpkin Spaghetti
With a pumpkin, you can prepare so much more than just pumpkin soup: Our recipe of the month shows you how to create vegan oven-roasted pumpkin spaghetti that not only...
Reset for autumn: Fasting & juice cleanses
Summer is over, and with it our holiday adventures andculinary escapades have come to an end. Whether we soaked up the sun on Ibizaenjoyed, relaxed on the Baltic Sea, partied...
Reset for autumn: Fasting & juice cleanses
Summer is over, and with it our holiday adventures andculinary escapades have come to an end. Whether we soaked up the sun on Ibizaenjoyed, relaxed on the Baltic Sea, partied...
Recipe of the Month - Beetroot Soup
In our series, which revolves around cooking and baking, guest author Bettina from @besch_food Every month, a new SoSUE seasonal recipe is presented. Look forward to delicious treats from her private cookbook...
Recipe of the Month - Beetroot Soup
In our series, which revolves around cooking and baking, guest author Bettina from @besch_food Every month, a new SoSUE seasonal recipe is presented. Look forward to delicious treats from her private cookbook...
Vegan Swedish cinnamon roll
The first leaves of the trees turn colorful, it gets cooler, and we feel the need to make ourselves comfortable indoors. Along with coffee and tea, my favorite Swedish yeast...
Vegan Swedish cinnamon roll
The first leaves of the trees turn colorful, it gets cooler, and we feel the need to make ourselves comfortable indoors. Along with coffee and tea, my favorite Swedish yeast...
Recipe of the Month: Panna cotta with agar agar...
May makes everything new ... or how does the saying go?! Here in Bavaria, it's cooler than ever, and yet we all long for warm spring days again. Sitting in...
Recipe of the Month: Panna cotta with agar agar...
May makes everything new ... or how does the saying go?! Here in Bavaria, it's cooler than ever, and yet we all long for warm spring days again. Sitting in...
Recipe of the Month: Asparagus - Wild Garlic Salad
Don't you feel the same? Slowly, enough with the snow flurries and constant cold. We long for warming sun rays, more lightness, fresh and healthy dishes. When I walk through the...
Recipe of the Month: Asparagus - Wild Garlic Salad
Don't you feel the same? Slowly, enough with the snow flurries and constant cold. We long for warming sun rays, more lightness, fresh and healthy dishes. When I walk through the...